Swizzels Double Dip 19g
Ingredients
For allergens please see ingredients listed in bold.
Sugar, Dextrose, Acidity Regulators: Citric Acid, Malic Acid; Cornflour, Sodium Bicarbonate, Modified Starch, Stearic Acid, Anti-caking Agent: Magnesium Carbonate; Magnesium Stearate, Flavourings, Colours: Beetroot Red, Curcumin, Lutein.
Nutritional Values
| Typical Values | per 100g |
|---|---|
| Energy | 1651 kj 388 kcal |
| Fat of which saturates | 0.5 g 0.5 g |
| Carbohydrates of which sugars | 93.8 g 91.6 g |
| Fibre | 0 g |
| Protein | 0.2 g |
| Salt | 1.1 g |