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After Eight Collection Dark & Milk Peppermint Mint Chocolate Box 199g

Original price £5.00 - Original price £5.00
Original price
£5.00
£5.00 - £5.00
Current price £5.00

A delicious, indulgent assortment of dark and milk chocolates combining After Eight mint with new flavours and textural sensations for the ultimate mint chocolate collection. Milk Peppermint Flavour - Smooth peppermint fondant coated in a layer of milk chocolate
Dark Chocolate & Peppermint - Indulgent soft peppermint centre sandwiched between rich dark chocolate
Dark Peppermint Crisp - Intensely satisfying, dark chocolate with crispy sugar pearls
Dark Peppermint Fondant - Smooth peppermint fondant coated in a rich layer of dark chocolate
Milk Chocolate & Peppermint - Indulgent soft peppermint centre sandwiched between milk chocolate. AFTER EIGHT has been at the heart of the British nation since 1962 when it was invented to tap into a gap in the market. Rowntree's therefore decided to develop a wafer thin mint, and AFTER EIGHT was born. Since launch AFTER EIGHT has been proudly produced in West Yorkshire, initially in Castleford before moving to Halifax in 2013. Over the years, there have been several memorable advertising campaigns including, perhaps the most iconic, 'Dinner Party' campaign in 1999 featuring Stephen Fry, Niomi Campbell and Marilyn Monroe.

 

Ingredients

For allergens please see ingredients listed in bold.

May contain traces of peanuts, tree nuts, egg & soya.

Sugar, Cocoa Mass, Vegetable Fats (Palm, Palm Kernel, Shea), Dried Whole MILK, Glucose Syrup, Cocoa Butter, Butterfat (MILK), Whey Powder Product (MILK), Emulsifiers (Lecithins, Polyglycerol , Polyricinoleate), Peppermint Oil, Stabiliser (Invertase), Safflower Concentrate,  Spirulina Concentrate, Colour (Chlorophylls), Flavoruings

Dark and Milk Chocolates contain Vegetable Fats in addition to Cocoa Butter

Dark Chocolate contains Cocoa Solids 38% minimum

Milk Chocolate contains Cocoa Solids 25% minimum

Milk Chocolate contains Milk Solids 14% minimum

Nutritional Values

Typical Values Per 100g
Energy
2016 kj
481 kcal
Fat
of which saturates
21.9 g
13.1 g
Carbohydrates
of which sugars
65.8 g
61.6 g
Fibre 2.3 g
Protein 3.8 g
Salt 0.07 g